rudyamid on February 12th, 2010 at 2:23 pm

We went to Taste of Asia.  It was a warm sunny day when we talked about: Ordered: Hot & spicy fish fillet with soft tofu, Salt & pepper pork ribs, Stir fried lamb with cumin, and Eggplant with garlic sauce. Where is Szechuan province?  It’s in Southwest China, aka Sichuan Province. Filipinos love their karaokes.  […]

Continue reading about Lunch Bits – Edition 38

rudyamid on November 9th, 2007 at 12:56 pm

Someone once asked us, why do we display our university diplomas? School was hard for me. I hated school exams. I didn’t like tests. Back in university days, I got headaches before final exams, most likely due to the cramming sessions or loads of coffee. I still get nightmares about not passing school and end […]

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